Gut, Liver and Skin Health with Charlotte Tiffany.

Because everyone is different, naturally...

07850 540701

Feel Better. Live Better. Naturally.

Looking for a healthier, more balanced way to feel your best? You’re in the right place. I’m Charlotte, a naturopath with a passion for helping people get to the root of their health issues—so you can feel well, not just mask symptoms.

I specialise in gut health, liver health, and skin health—three systems that deeply affect how you feel every day. When these are out of balance, your whole body feels it. When they’re supported, everything changes.

Through a mix of natural therapies and cutting-edge testing, I help you understand what’s going on beneath the surface. Whether you’re struggling with digestion, breakouts, fatigue or just want to feel more like yourself again, we’ll create a simple, effective plan tailored to your body and lifestyle.

Appointments are available online (from anywhere in the world) or in-person in Soho and Hackney. I work with babies, children, teenagers and adults—and I’m here to guide you every step of the way.

If you’re ready for a personalised, natural approach that works with your life (not against it), I’d love to support you.

Let’s get started—book your free discovery call today to find out how we can work together.

The Vital Connection Between the Gut and Brain: Finding Balance from Within

The gut and brain are far more connected than we ever imagined. This communication pathway, known as the gut-brain axis, is a complex network linking your digestive system to your central nervous system. Far from being separate, these two organs are in constant dialogue, shaping how you feel, think, and even how you respond to stress.

The Gut: Your “Second Brain”

The gut contains over 100 million nerve cells — more than the spinal cord — which is why it’s often referred to as the second brain. This network, called the enteric nervous system, communicates with the brain through biochemical signals, hormones, and the vagus nerve, a long, wandering nerve that connects the gut to the brainstem.

But this communication isn’t one-way. When your mind is stressed, anxious, or sleep-deprived, your gut feels it too — often through symptoms like bloating, nausea, or changes in digestion. Conversely, an unbalanced gut can trigger mood changes, brain fog, or irritability. It’s a delicate dance, and maintaining gut-brain balance is key to overall wellness.

When the Gut-Brain Axis Is Out of Balance

An imbalance in the gut microbiome — the community of trillions of bacteria living in your digestive tract — can create ripples that affect not only digestion but also mental health. For example:

  • Low mood and anxiety: Studies show that when the gut microbiota is disrupted (due to poor diet, antibiotics, or chronic stress), it can reduce the production of key neurotransmitters like serotonin, often called the “feel-good” chemical. Interestingly, around 90% of serotonin is produced in the gut, not the brain.

  • Brain fog and fatigue: When harmful bacteria outnumber the beneficial ones, inflammation can increase throughout the body. This systemic inflammation may impact brain clarity and energy levels.

  • Digestive discomfort: IBS (Irritable Bowel Syndrome) is one of the most common examples of a gut-brain imbalance. Stress and emotional strain can trigger IBS symptoms, while poor gut health can heighten anxiety — a vicious cycle many experience daily.

How a Balanced Gut Supports a Balanced Mind

When the gut is in harmony, the results can be remarkable. A balanced microbiome helps regulate mood, manage stress, and support mental clarity. It does this by promoting anti-inflammatory pathways, producing essential vitamins (like B12 and folate), and ensuring efficient digestion and nutrient absorption.

People who nurture their gut health often report:

  • A calmer, more stable mood

  • Improved sleep and energy levels

  • Better digestion and less bloating

  • Enhanced focus and creativity

This isn’t just about avoiding discomfort — it’s about optimising the way your body and mind communicate.

The Role of Food in the Gut-Brain Connection

What you eat profoundly influences this balance. The gut thrives on diversity, both in microbiota and in diet. A few key dietary insights can make a big difference:

  • Probiotic-rich foods: Yogurt, kefir, sauerkraut, kimchi, and miso introduce beneficial bacteria that help maintain microbiome diversity.

  • Prebiotic fibre: Foods like bananas, garlic, onions, and oats feed the good bacteria, helping them flourish.

  • Whole, unprocessed foods: High-fibre vegetables, whole grains, nuts, and seeds create a nourishing environment for gut health.

  • Limit processed and sugary foods: These can feed harmful bacteria, leading to inflammation and mood dips.

Even hydration matters — adequate water supports digestion and helps maintain a healthy gut lining, which is crucial for preventing “leaky gut,” a condition that can trigger inflammation and affect brain function.

Restoring Harmony Between Gut and Mind

Supporting the gut-brain axis is about more than taking a probiotic — it’s about a holistic lifestyle. Regular movement, mindful eating, adequate sleep, and stress management techniques like meditation or deep breathing all play a part in restoring balance.

The next time you feel anxious butterflies in your stomach or experience brain fog after a heavy meal, remember: your body is speaking to you. The conversation between your gut and brain is constant, powerful, and deeply personal.

By tuning into that dialogue — through balanced nutrition, mindful habits, and self-care — you can nurture both mental clarity and digestive harmony.

In the end, a healthy gut truly is the foundation of a happy mind.

If you would like to talk about any of the above, you are welcome to book in for a call: https://calendly.com/hello-charlotte

Embracing Autumn: How TCM and Functional Medicine Support Seasonal Wellbeing

As a Functional Medicine Naturopath, my approach is rooted in understanding the whole person—not just their symptoms. I see health as a dynamic balance between body, mind, and environment, and my role is to help patients uncover the underlying causes of imbalance while supporting the body’s natural ability to heal.

While Functional Medicine offers a detailed, science-based view of how the body’s systems interact—from hormones and digestion to detoxification and immune health—Traditional Chinese Medicine (TCM) adds a beautifully intuitive, energetic perspective.

TCM recognises that we are influenced by the changing seasons, our emotions, and the natural rhythms of life.

By weaving these two approaches together, I can offer a truly holistic path to wellbeing. I use modern testing and nutritional insights alongside time-honoured TCM principles such as the Five Elements, meridian theory, and seasonal living. This blending of the two aspects allow me to guide patients not only towards physical balance but also emotional harmony and resilience.

And as the seasons shift, so do our internal energies. Autumn, in particular, invites us to slow down, reflect, and strengthen the systems that help us release and renew.

In TCM, each season corresponds to an organ system, and in autumn, the Lung and Large Intestine take centre stage. This dynamic duo governs our ability to take in what nourishes us—through breath, food, and inspiration—and let go of what no longer serves us.

The Lung is known as the great distributor of Qi (vital energy). Once the Stomach and Spleen have transformed food into nourishment, the Spleen sends this essence to the Lung, which then distributes Qi throughout the body to fuel and protect every organ system.

The Lung also extends this protective Qi to the space between the muscles and skin, shielding us from cold and wind. When the weather turns chilly, your body uses more Qi to keep you warm—so wrapping up well isn’t just about comfort, it’s also about conserving energy.

The Lung “moistens” the skin, so if your skin becomes dry, rough, or itchy at this time of year, it may be a sign that your Lung Qi needs some extra support. A simple tip? Add a little honey to your diet—it’s naturally moistening and nourishing.

The Lung also connects to the outer world through the nose and throat, which is why low Lung Qi can show up as a hoarse voice, shallow breathing, or frequent coughs. Gentle breathwork, singing, or even reading aloud can strengthen your voice and energy flow.

Paired with the Large Intestine, the Lung also teaches us about letting go. In both physical and emotional terms, holding on too tightly can create stagnation—whether that’s in the body (constipation, for example) or in the mind. Autumn encourages us to release, make space, and allow renewal.

A simple way to support your Lung Qi is by stimulating Energy Gate #1, an acupressure point found where the bones of the thumb and index finger meet in a small “V”. Gently massage this area with your opposite thumb, then continue along the index finger towards the first knuckle. This helps Qi flow freely through the meridians, promoting warmth, vitality, and balance.

Flowing with the Season -

When we live in tune with nature’s rhythms, our bodies respond with greater ease. By supporting Lung energy through warmth, breath, nourishment, and mindful release, we align ourselves with autumn’s gentle wisdom—a season of reflection, letting go, and preparing for renewal.

As the air turns crisp and the trees trade their green for gold, take time to truly savour the beauty of this season. Enjoy warm comforting foods, long walks wrapped in scarves, and deep breaths of cool, fresh air. Let the rhythm of autumn remind you to pause, reflect, and embrace change with elegance. Just as the trees release their leaves, so too can we let go—making space for rest, restoration, and the promise of new growth to come.

Why Gut Health Matters for Your Whole Body

In recent years, gut health has moved from being a niche interest to a mainstream topic, and for good reason. The state of our digestive system affects far more than how well we absorb nutrients; it influences immunity, energy levels, skin, and even mental wellbeing. Yet in the fast-paced modern world, with shelves dominated by convenience foods and marketing often masking what we are really consuming, it can be easy to lose sight of the simple truth: what we eat shapes the balance of our gut, and in turn, our overall health.

The Gut as the Body’s Command Centre

Often referred to as the "second brain," the gut is home to trillions of microbes collectively known as the microbiome. These bacteria, fungi, and other microorganisms play a crucial role in breaking down food, producing vitamins, and protecting against harmful invaders. A healthy gut microbiome is diverse and balanced; when this balance is disrupted, problems such as bloating, food sensitivities, and weakened immunity can arise.

But the gut’s role does not stop there. Research increasingly highlights the connection between the gut and the brain, known as the gut–brain axis. This pathway links digestion with mood and cognitive function, meaning that our food choices have the power to influence not only our physical health but also our emotional resilience.

The Problem with Ultra-Processed Foods

While our grandparents may have eaten largely whole foods, today’s diets are often dominated by ultra-processed products. These are items that go beyond simple cooking or preserving and involve additives, artificial flavourings, emulsifiers, and refined ingredients that strip food of its natural goodness.

Ultra-processed foods are often high in sugar, salt, and unhealthy fats but low in fibre and beneficial nutrients. This combination disrupts gut bacteria, feeding the less helpful strains and starving the beneficial ones. Over time, this imbalance can increase the risk of inflammation, metabolic issues, and mood disorders.

Moreover, the convenience and engineered flavours of ultra-processed foods make them difficult to resist, but they are rarely satisfying in the long term. The gut thrives on variety, particularly from fibre-rich foods, yet the modern diet often lacks this diversity.

Eating for Gut Health

The good news is that supporting gut health does not require complicated regimes or expensive supplements. It starts with going back to basics: eating real, minimally processed food.

  • Prioritise whole foods: Vegetables, fruits, legumes, nuts, seeds, fish, and quality meats provide the nutrients and fibre that nourish beneficial gut bacteria.

  • Fibre matters: Wholegrains, beans, and fibrous vegetables keep the digestive system moving and encourage microbial diversity.

  • Fermented foods help: Natural yoghurt, kefir, sauerkraut, kimchi, and miso can introduce beneficial bacteria to the gut.

  • Limit ultra-processed foods: Swapping packaged snacks for fresh alternatives and cooking at home more often can reduce the intake of additives and hidden sugars.

  • Stay hydrated: Water supports digestion and helps fibre do its job effectively.

By gradually shifting towards real food, you not only feed yourself but also create the right conditions for a thriving microbiome.

Gut Health and Mental Wellbeing

One of the most fascinating areas of gut research is its connection to mental health. The gut produces around 90% of the body’s serotonin, a neurotransmitter that regulates mood, sleep, and appetite. When gut health is compromised, serotonin production may be affected, leading to issues such as anxiety or low mood.

Furthermore, inflammation caused by poor diet and microbial imbalance can interfere with brain function. This may explain why some people notice improvements in mental clarity and resilience after making dietary changes. A nourished gut is better able to regulate stress, support emotional stability, and contribute to overall quality of life.

A Balanced Perspective

It is important to acknowledge that diet is not the sole factor influencing gut health. Stress, lack of sleep, and limited movement also affect the microbiome. However, food is the foundation. By moving away from ultra-processed products and choosing real, nutrient-rich foods, you are investing in every part of your health—from immunity and digestion to mental wellbeing.

Taking care of your gut does not need to be overwhelming. It is less about perfection and more about consistency. Each balanced meal, each portion of vegetables, and each choice to cook at home rather than relying on packaged foods is a step towards better health.

Gut health is not simply a trend but a cornerstone of wellbeing. What we eat quite literally feeds our future—our energy, our resilience, and even our mood. By respecting the body’s need for real food and limiting ultra-processed options, we give ourselves the best chance of living with vitality and balance.

What Is a Naturopath, Anyway? (And Yes, We’re Going to Talk About Poo)

Let’s start with the big question: What exactly is a Naturopath?

As a Naturopath, I blend traditional wisdom with modern knowledge to support the body’s natural healing ability. Think of me as a health detective-meets-garden whisperer-meets-nutrition nerd—committed to getting to the root cause of your symptoms, not just covering them up with a plaster.

Over the past 15 years, I’ve worked with people from all walks of life—babies, children, adults, the overworked and the under-slept—right here in London and across the globe (thank you, Zoom!). My toolkit includes Western and Ayurvedic herbal medicine, nutritional therapy, medicinal mushrooms (they’re having their well-deserved moment), practical homeopathy, and lifestyle guidance grounded in organic principles.

Every session is a gentle mix of science, nature, and a good old-fashioned chat.

At the heart of it all is a belief that health is never just physical. We are complex, layered beings, and I consider emotional, spiritual and physical wellbeing equally essential. Your body isn’t just a sum of its parts; it’s a beautiful system in conversation with itself—and sometimes, that conversation sounds like a full-blown family row at the dinner table.

My role? Help mediate and restore some harmony.

Why the Gut Rules the Body

If you’ve worked with me before, you know I love talking about gut function. Gut health is central to so many of the issues people come to me with—skin breakouts, low energy, hormonal imbalance, mood swings, immunity, and more. The gut is like the bossy older sibling in the family: when it’s unhappy,  we all know about it!

If your digestion is off—say, constipation or diarrhoea—it’s not just uncomfortable or inconvenient. It means your body can’t absorb the nutrients from the food you’re eating, no matter how virtuous that green smoothie is. Without proper absorption, your cells don’t get fed, your energy drops, and other systems begin to falter. It creates a ripple effect throughout the body, and before you know it, you're juggling symptoms that all lead back to one thing: your gut.

And yes, we talk about poo. A lot. The colour, the texture, the frequency—it all tells a story. No need to be shy. Think of your bowel movements as postcards from your internal world. My role is to help you translate them.

The Bigger Picture

My approach is always holistic. That means looking at the liver (our unsung detox hero), the skin (a mirror of internal balance), and the gut as interconnected. I work with the whole body, and more importantly, with the whole person. I believe in educating you about what’s going on so that you feel empowered to support yourself between sessions and long after our work together ends.

Whether you’re 3 days old or 83 years young, I tailor treatments to meet you where you are. And I will always listen—because no one knows your body better than you.

So, whether you’re struggling with a chronic health condition, navigating hormonal changes, dealing with skin issues, or just want to understand your health from the inside out (with a little herbal magic along the way), I’m here to help you.

Healing is rarely a straight line—but with the right support, a little humour, and the occasional mushroom tincture—it can feel a whole lot more natural.